Pork
| Ingredients | Spices |
|---|
| pork |
black pepper |
|
cardamoms |
|
cloves |
|
coriander |
|
cumin |
|
curry leaves |
|
garlic |
|
ginger |
|
ground red pepper |
|
onion |
|
salt |
|
stick cinnamon |
|
turmeric |
Directions
- Dice pork.
- Slice onion and fry.
- When onion is soft, add spices.
- Add pork and salt.
- Cook through.
- Separately, fry onion and curry leaves.
- When pork is ready, add fried onion and curry leaves.
Last modified: Thu Feb 4 12:12:27 PST 2010