Codfish

IngredientsSpices
codfish curry leaves
garlic
ground red pepper
onion

Directions

  1. Soak codfish in water and tear into small pieces.
  2. Sauté onion, garlic, curry leaves, and cayenne pepper.
  3. Add codfish and fry until crispy.
Last modified: Sun Feb 14 20:25:05 PST 2010